How to sterilize food like a chocolate bar
Favorites|Homepage
Subscriptions | sitemap
HOME > Other - Science > How to sterilize food like a chocolate bar

How to sterilize food like a chocolate bar

[From: ] [author: ] [Date: 11-09-02] [Hit: ]
just wipe the outside with a damp paper towel. That should get most of the crud off of it. It was not sterile to start with.If you are really concerned, dip it in a bleach-water mixture for a few minutes, then rinse it with boiled distilled water.......
If I were to drop a chocolate bar to the ground, what are possible methods to sterilize it?

-
If it's still solid, in one piece, just wipe the outside with a damp paper towel. That should get most of the crud off of it. It was not sterile to start with.

If you are really concerned, dip it in a bleach-water mixture for a few minutes, then rinse it with boiled distilled water.

Or you can melt it in a double boiler and then let it solidify, if it is in pieces. But I don't think too much of this, as the melting point of chocolate is too low for sterilization.
1
keywords: sterilize,to,How,bar,chocolate,like,food,How to sterilize food like a chocolate bar
New
Hot
© 2008-2010 http://www.science-mathematics.com . Program by zplan cms. Theme by wukong .